Citations refer to the original publication, not to a Scieee localized version.
Ullrich, H. (2025). Food and Industrial Property in Context. IIC - International Review of Intellectual Property and Competition Law, 56(1), 1–5. https://doi.org/10.1007/s40319-025-01568-7
Ullrich, Hanns. “Food and Industrial Property in Context.” IIC - International Review of Intellectual Property and Competition Law, vol. 56, no. 1, 2025, pp. 1–5. https://doi.org/10.1007/s40319-025-01568-7.
Ullrich, Hanns. “Food and Industrial Property in Context.” IIC - International Review of Intellectual Property and Competition Law 56, no. 1 (2025): 1–5. https://doi.org/10.1007/s40319-025-01568-7.
Ullrich, H. (2025) ‘Food and Industrial Property in Context’, IIC - International Review of Intellectual Property and Competition Law, 56(1), pp. 1–5. Available at: https://doi.org/10.1007/s40319-025-01568-7.
H. Ullrich, “Food and Industrial Property in Context,” IIC - International Review of Intellectual Property and Competition Law, vol. 56, no. 1, pp. 1–5, 2025, doi: 10.1007/s40319-025-01568-7.
@article{ullrich2025food,
author = {Ullrich, Hanns},
title = {Food and Industrial Property in Context},
journal = {IIC - International Review of Intellectual Property and Competition Law},
year = {2025},
volume = {56},
number = {1},
pages = {1--5},
publisher = {Berlin, Heidelberg: Springer,Berlin, Heidelberg: Springer},
doi = {10.1007/s40319-025-01568-7},
url = {https://doi.org/10.1007/s40319-025-01568-7}
}
