Citations refer to the original publication, not to a Scieee localized version.
Peinado, M. J., Echávarri, A., Ruiz, R., Suárez Pereira, E., Ortiz Mellet, C., García Fernández, J. M., & Rubio, L. A. (2013). Effects of inulin and di-d-fructose dianhydride-enriched caramels on intestinal microbiota composition and performance of broiler chickens. Elsevier. https://doi.org/10.1017/S1751731113001572
Peinado, M.J., et al. Effects of inulin and di-d-fructose dianhydride-enriched caramels on intestinal microbiota composition and performance of broiler chickens. Elsevier, 2013. https://doi.org/10.1017/S1751731113001572.
Peinado, M.J., A Echávarri, R. Ruiz, E. Suárez Pereira, Carmen Ortiz Mellet, José Manuel García Fernández, and L. A. Rubio. Effects of inulin and di-d-fructose dianhydride-enriched caramels on intestinal microbiota composition and performance of broiler chickens. Elsevier, 2013. https://doi.org/10.1017/S1751731113001572.
Peinado, M. J. et al. (2013) Effects of inulin and di-d-fructose dianhydride-enriched caramels on intestinal microbiota composition and performance of broiler chickens. Elsevier. Available at: https://doi.org/10.1017/S1751731113001572.
M. J. Peinado et al., “Effects of inulin and di-d-fructose dianhydride-enriched caramels on intestinal microbiota composition and performance of broiler chickens,” Elsevier, 2013, doi: 10.1017/S1751731113001572.
@misc{peinado2013effects,
author = {Peinado, M.J. and Echávarri, A and Ruiz, R. and Suárez Pereira, E. and Ortiz Mellet, Carmen and García Fernández, José Manuel and Rubio, L. A.},
title = {Effects of inulin and di-d-fructose dianhydride-enriched caramels on intestinal microbiota composition and performance of broiler chickens},
year = {2013},
publisher = {Elsevier},
doi = {10.1017/S1751731113001572},
url = {https://doi.org/10.1017/S1751731113001572}
}
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