Citations refer to the original publication, not to a Scieee localized version.
Trivellini, A., Gordillo Arrobas, B., Rodríguez Pulido, F. J., Borghesi, E., Ferrante, A., Vernieri, P., Quijada Morín, N., González-Miret Martín, M. L., & Heredia Mira, F. J. (2014). Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis. American Chemical Society. https://doi.org/10.1021/jf502444u
Trivellini, Alice, et al. Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis. American Chemical Society, 2014. https://doi.org/10.1021/jf502444u.
Trivellini, Alice, Belén Gordillo Arrobas, Francisco José Rodríguez Pulido, Eva Borghesi, Antonio Ferrante, Paolo Vernieri, Natalia Quijada Morín, María Lourdes González-Miret Martín, and Francisco José Heredia Mira. Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis. American Chemical Society, 2014. https://doi.org/10.1021/jf502444u.
Trivellini, A. et al. (2014) Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis. American Chemical Society. Available at: https://doi.org/10.1021/jf502444u.
A. Trivellini et al., “Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis,” American Chemical Society, 2014, doi: 10.1021/jf502444u.
@misc{trivellini2014effect,
author = {Trivellini, Alice and Gordillo Arrobas, Belén and Rodríguez Pulido, Francisco José and Borghesi, Eva and Ferrante, Antonio and Vernieri, Paolo and Quijada Morín, Natalia and González-Miret Martín, María Lourdes and Heredia Mira, Francisco José},
title = {Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis},
year = {2014},
publisher = {American Chemical Society},
doi = {10.1021/jf502444u},
url = {https://doi.org/10.1021/jf502444u}
}
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