Citations refer to the original publication, not to a Scieee localized version.
López Santamarina, A., González González, E., Lamas Freire, A., Mondragón Portocarrero, A. D. C., Regal López, P., & Miranda López, J. M. (2021). Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review. MDPI. https://doi.org/10.3390/foods10040701
López Santamarina, Aroa, et al. Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review. MDPI, 2021. https://doi.org/10.3390/foods10040701.
López Santamarina, Aroa, Esther González González, Alexandre Lamas Freire, Alicia del Carmen Mondragón Portocarrero, Patricia Regal López, and José Manuel Miranda López. Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review. MDPI, 2021. https://doi.org/10.3390/foods10040701.
López Santamarina, A. et al. (2021) Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review. MDPI. Available at: https://doi.org/10.3390/foods10040701.
A. López Santamarina, E. González González, A. Lamas Freire, A. D. C. Mondragón Portocarrero, P. Regal López, and J. M. Miranda López, “Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review,” MDPI, 2021, doi: 10.3390/foods10040701.
@misc{lopezsantamarina2021probiotics,
author = {López Santamarina, Aroa and González González, Esther and Lamas Freire, Alexandre and Mondragón Portocarrero, Alicia del Carmen and Regal López, Patricia and Miranda López, José Manuel},
title = {Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review},
year = {2021},
publisher = {MDPI},
doi = {10.3390/foods10040701},
url = {https://doi.org/10.3390/foods10040701}
}
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