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South African consumer sentiment towards marketing

Boshoff, Christo,Du Plessis, Alwyn P.

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Boshoff, Christo; Du Plessis, Alwyn P. Article South African consumer sentiment towards marketing South African Journal of Business Management Provided in Cooperation with: University of Stellenbosch Business School (USB), Bellville, South Africa Suggested Citation: Boshoff, Christo; Du Plessis, Alwyn P. (1992) : South African consumer sentiment towards marketing, South African Journal of Business Management, ISSN 2078-5976, African Online Scientific Information Systems (AOSIS), Cape Town, Vol. 23, Iss. 2, pp. 33-39, https://doi.org/10.4102/sajbm.v23i2.883 This Version is available at: https://hdl.handle.net/10419/218081 Standard-Nutzungsbedingungen: Die Dokumente auf EconStor dürfen zu eigenen wissenschaftlichen Zwecken und zum Privatgebrauch gespeichert und kopiert werden. Sie dürfen die Dokumente nicht für öffentliche oder kommerzielle Zwecke vervielfältigen, öffentlich ausstellen, öffentlich zugänglich machen, vertreiben oder anderweitig nutzen. Sofern die Verfasser die Dokumente unter Open-Content-Lizenzen (insbesondere CC-Lizenzen) zur Verfügung gestellt haben sollten, gelten abweichend von diesen Nutzungsbedingungen die in der dort genannten Lizenz gewährten Nutzungsrechte. Terms of use: Documents in EconStor may be saved and copied for your personal and scholarly purposes. You are not to copy documents for public or commercial purposes, to exhibit the documents publicly, to make them publicly available on the internet, or to distribute or otherwise use the documents in public. If the documents have been made available under an Open Content Licence (especially Creative Commons Licences), you may exercise further usage rights as specified in the indicated licence. https://creativecommons.org/licenses/by/4.0/ S.Afr J .Bus. Mgmt 1992.23(2) 33 South African consutner sentiment towards marketing Christo Boshoff* and Alwyn P. du Plessis Department of Business Economics, Vista University, Private Bag X613, Port Elizabeth 6000, Republic of South Africa Received 20 March 1991; accepted 18 February 1992 Generally the marketing literature suggests that the key to a firm's survival and growth is its satisfaction of consumer needs. This philosophy is embodied in the so-called marketing concept In order to determine to what extend South African firms succeed in achieving consumer satisfaction, this study investigated empirically, the way in which con sumers perceive marketing and marketing related practices. The results of a survey involving 3000 respondents sug gest that consumers are fairly dissatisfied with the marketing fraternity and its activities. The 'Index of Consumer Sentiment Towards Marketing' is -16,262 with a theoretical maximum and minimum of +280 and -280, respectively. The only positive index for an individual marketing mix element is that for retailing and the lowest index is that for pricing. The results show that marketers are not perceived as being successful in satisfying market requirements. In hierdie artikel word die resultate van 'n empiriese opname onder verbruikers na bepaalde bemarkingspraktyb,  skryf. Vir die doel van die opname is vraelyste aan 3 000 respondente gestuur. Die belangrikheid om vas te stel hoe tevrede die verbruiker met die bemarkingskonsep is, het as grondslag vir die ondersoek gedien. Die bevindings dui daarop dat verbruikers in die algemeen redelik ontevrede met Suid-Afrikaanse bemarkingspraktyke is. Ten einde die meting van houdings te bewerkstelljg, word van 'n sogenaamde 'Index of Consumer Sentiment Towards Marketing' gebruik gemaak. Die indeks, gebaseer op die empiriese resultate, kom op -16,262 te staan, met 'n teoretiese maksi mum en minimum van onderskeidelik +280 en -280. Op 'n individuele grondslag is die indeks slegs ten opsigte van die kleinhandel positief, terwyl die indeks vir pryse die grootste negatiewe waarde bet. Die bevindinge toon dat  markers kennis moet neem van di e negatiewe houdings by verbruikers ten opsigte van bemarkingspraktylce. *To whom correspondence should be addressed. Introduction The origin of the marketing concept can be traced back to 1913 (Berry, 1988) and has since, supposedly, been the guiding philosophy of modern-day marketing thought It holds that the key to achieving the firm's objectives is to establish what the needs and wants of target markets are, and to deliver the desired satisfactions more effectively and efficiently than competitors (Kotler, 1988: 17). The market ing concept is based on three fundamental principles (Mc Carthy & Perreault, 1987), namely: 1. a customer orientation; 2. a co-ordinated, integrated effort to satisfy consumer needs; and 3. profit rather than sales as an objective. The marketing concept can thus be described as a market focused, customer-oriented, co-ordinated marketing effort aimed at generating customer satisfaction which is essential in order to realize the firm's objectives (Kotler, 1988: 18). A business firm is therefore unlikely to be profitable over the long term if it fails to satisfy consumer needs and wants. Survival in a capitalistic economy thus becomes near impossible (McGee & Spiro, 1988: 42). Proponents of the marketing concept believe that ad herence to it will be to the advantage of both the firm and consumers (Fram, 1965: 26). Others have criticised it (Bell & Emory, 1971) and acceptance has not been universal (McCarthy & Perreault, 1987: 31; McNamara, 1972). A study conducted in the early 1970s, for instance, found that despite a fairly positive inclination towards the concept and beliefs that both firms and consumers benefit from it, top management and marketing executives of very few firms succeeded in implementing the concept and operationalising it in terms of the daily activities of a business firm (Barks dale & Darden, 1971: 36). Reasons why some firms fail to accept and implement the marketing concept and become truely customer orientated are (Webster, 1988: 29): -A poor understanding of the concept. -Inability to reconcile the (sometimes) conflicting demands of short and long tenn sales on the one hand and profitability objectives on the other.' -Evaluation of management perfonnance in tenns of shortsighted financially-based criteria, rather than market-based criteria. -Management's inability to view customer needs and re quirements as a priority above the interests of all other claimants on the firm's resources. Reluctance to accept and implement the marketing  cept has had two important consequences. Firstly, con sumers elected to vote with their money by patronising firms who offered superior customer satisfaction at reason able prices. It is for this reason that many believe that American firms have lost their domination of world markets to Asian countries (Webster, 1988). Secondly, consumers began to organise themselves to protect their rights as con sumers. The latter action, which became known as the con sumer movement or consumerism, attempts to protect in dividuals against practices which could harm their rights as consumers (Day & Aaker, 1970: 13) by striving to realise the objectives of more extensive consumer information. improved consumer education and more effective protection as buyers. The mere fact that consumers have found it necessary to insist on these rights may be a serious allegation against business firms in general and marketing in particular (Bec ker, 1972; Buskirk & Rothe, 1970). Peter Drucker (in Kot ler, 1972) has described consumerism as • ... the shame of the total marketing concept. .. ' while a Business Week article