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The use of organizational capabilities to increase customer value

Martelo-Landroguez, Silvia; Barroso Castro, Carmen; Cepeda-Carrión, Gabriel

Abstract

The importance of the customer's role in the management of a firm has been increasing for the last twenty years. A firm's organizational capabilities, both internally and externally oriented, are essential for increasing customer value creation and the focus of this paper is on market orientation, knowledge management and customer relationship management. The aim of the study is also to identify possible combinations of these organizational capabilities and to propose and analyze a sequence that will allow the creation of superior customer value. Thus, the authors test how a firm should recombine its existing capabilities when customers demand superior value in the Spanish banking industry. The results show that a specific combination of organizational capabilities can increase the customer value

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The Use of Organizational Capabilities to Increase Customer Value Silvia Martelo Landroguez Carmen Barroso Castro Gabriel Cepeda Carrión University of Seville July 2012 This research were carried out thanks to a research programme supported by the Spanish Ministry of Education (REF: ECO2011 -28 641-C02-01). Comments by Wagner Kamakura and Dusya Vera to an earlier draft were helpful in revising this paper. The authors alone are responsible for all limitations and errors that may relate to the study and the paper. Send correspondence to Silvia Martelo Landroguez, Department of Management and Marketing, University of Seville, Ramón y Cajal, 1, Seville, Spain [[email protected]] +34954554428; Carmen Barroso Castro, Department of Management and Marketing, University of Seville, Ramón y Cajal, 1, Seville, Spain, [[email protected]] +34954557521; Gabriel Cepeda Carrión, Department of Management and Marketing, University of Seville, Ramón y Cajal, 1, Seville, Spain [ga[email protected]] +34954554433. 2 Abstract The customer role for the firm’s management has been increasing in the last twenty years.. A firm’s organizational capabilities, both internally and externally oriented, are essential for increasing customer value creation and the focus of this paper is on “market orientation”, “knowledge management” and “customer relationship management”. The aim of the study is also to identify possible combinations of these organizational capabilities and to propose and analyze a sequence that will allow the creation of superior customer value. Thus, the authors test how a firm should recombine its existing capabilities when customer demands superior value in the Spanish banking industry. The results show that a specific combination of organizational capabilities can increase the customer value. Keywords: Dynamic capabilities, knowledge management, market orientation, customer value. 3 INTRODUCTION In the last decades, a firm’s attitude towards the customer is becoming crucial. The role of the customer has changed from that of a mere consumer to one of consumer, co-operator, co-producer, co-creator of value and co-developer of knowledge and competencies (Wang, Lo, Chi, & Yang, 2004). Furthermore, in the complex competitive environment in which firms operate, the customer now expects superior value (Sánchez, Iniesta, & Holbrook, 2009). More and more firms therefore see customer value as a key factor when seeking new ways to attain and maintain a competitive advantage (Woodruff, 1997). A firm’s organizational capabilities are of paramount importance for increasing customer value creation. Managers should therefore focus on developing the capabilities that view the customer as a key component, in order to create maximum customer value. The focus of this paper is on three capabilities: “market orientation” (MO), “knowledge management” (KM) and “customer relationship management” (CRM). Of interest is that although many people consider these capabilities as being internal in nature – because companies develop them all, the growth of a relationship with the customer and the capabilities associated with market orientation depends on considerable external contact. A review of the existing literature reveals a clear link between each of these three capabilities and customer value. The primary aim of market oriented firms, firms that manage their knowledge, or those that manage customer relationships, is to offer superior customer value. However, no single or occasional influence is important, but instead, the effect of the three capabilities has to be global and sustainable (i.e., permanent). According to Sirmon, Hitt, and Ireland (2007), merely possessing valuable 4 and rare resources and capabilities does not guarantee the development of competitive advantage or the creation of value; firms must be able to manage them effectively. A firm can therefore create value by recombining its existing resources and capabilities (Morrow, Sirmon, Hitt, & Holcomb, 2007). A firm should be able to reconfigure its organizational capabilities in order to continually create value, which is where dynamic capabilities (DC) come into play. Although Liyun, Keyi, Xiaoshu, and Fangfang (2008) suggest a possible relationship between these three organizational capabilities, the authors of this paper are not convinced by this theoretical justification, since the published paper only discusses the possible influence of the relationship on business performance. The authors of this study found no examples in the literature that examine the relationship between the three proposed organizational capabilities, nor any that consider their impact on customer value. This study addresses the gap in the literature by proposing that a recombination of the three capabilities (MO, KM and CRM) increases customer value and aims to identify how these three capabilities influence customer value. The authors also propose that such a recombination can constitute a dynamic capability (viewed as a “black box”) which allows a firm to maintain its competitive advantage. The specific research question is: If the customer demands superior value, how should a firm recombine its existing capabilities to be able to offer this superior value? In short, the aim of this paper is to contribute to the strategic management literature by determining the relationship between the three capabilities (MO, KM and CRM) and the potential effects of this relationship, in order to see what happens inside the proposed “black box” for increasing customer value. The authors attempt to identify possible combinations of the three organizational capabilities and propose and analyze a 5 sequence for creating superior customer value (Barreto, 2010; Eisenhardt & Martin, 2000; Newey & Zahra, 2009; Teece, Pisano, & Shuen, 1997; Wang & Ahmed, 2007; Zahra, Sapienza, & Davidsson, 2006; Zott, 2003). The paper begins with an explanation of the theoretical context, followed by a presentation of the study model and the positing of a number of hypotheses. The third section contains a description of the principal aspects of the methodology, such as the research context, measures, data collection and analysis technique (structural equation modeling (SEM)); a discussion of the results and implications of the study follows; and the paper concludes with the limitations of the study and possible areas of further research. THEORETICAL BACKGROUND The resource-based view (RBV) regards the firm as a bundle of resources and capabilities, and assumes a heterogeneous distribution of these resources and capabilities across firms that persists over time (Ambrosini & Bowman, 2009; Amit & Schoemaker, 1993; Barney, 1991; Barney, Ketchen, & Wright, 2011; Maritan & Peteraf, 2011; Wang & Ahmed, 2007). Taking this assumption, academics suggest that when firms have resources and capabilities which are valuable, rare, inimitable and nonsubstitutable (VRIN), they can use them to implement value creation strategies that can lead to a sustainable competitive advantage (Barney, 1991; Peteraf & Barney, 2003). Thus, a firm’s resources and capabilities can lead to value creation through the development of a competitive advantage (Ireland, Hitt, & Sirmon, 2003). Nevertheless, merely possessing these resources and capabilities does not guarantee the creation of value or the development of a competitive advantage (Priem & Butler, 2001). 6 Firms must therefore accumulate, combine and exploit their resources to create value (Sirmon & Hitt, 2003). However, very few studies examine how firms/managers should transform their resources to create value (Priem & Butler, 2001). One of the few studies that analyzes the processes that take place in the development of capabilities to create customer value (Sirmon et al., 2007) identifies the role of the capabilities configuration design (the so-called mobilizing process), which requires an understanding of the markets and customer needs; the integration of capabilities to generate new configurations (the coordinating process); and the use of the configuration of the capabilities (the deploying process). The highly dynamic business environment of the 1990s challenged the original assumptions of the RBV, which are static and do not take account of market dynamism (Eisenhardt & Martin, 2000; Priem & Butler, 2001). Consequently, Teece et al. (1997) posited the dynamic capabilities view (DCV) to address that gap. As a result, the current view is that the DCV is an extension of the RBV (Ambrosini & Bowman, 2009; Ambrosini, Bowman, & Collier, 2009; Barreto, 2010; Easterby-Smith & Prieto, 2008). The DCV focuses on the firm’s ability to face rapidly changing environments, to create and renew resources, and change the resources mix (Ambrosini & Bowman, 2009; Teece et al., 1997). This concept suggests therefore that firms do not only compete because of their ability to exploit their existing resources and capabilities but also because of their ability to renew and develop them (Teece et al., 1997). After a review of some of the numerous definitions of DC (Barreto, 2010; Eisenhardt & Martin, 2000; Newey & Zahra, 2009; Teece et al., 1997; Wang & Ahmed, 2007; Winter, 2003; Zott, 2003; among others), the 7 definition of DC in this paper is “the firm’s capacity to reconfigure its operational capabilities”. Firms are aware of their customers’ demand for superior value and they need to understand how to recombine their existing capabilities to be able to satisfy their customers’ demands. The classification of this paper therefore comes within the DCV. Market orientation (MO) By defining capabilities as “a firm’s capacity to use its resources in order to achieve a desired end”, and resources as “stocks of available factors owned or controlled by a firm” (Amit & Schoemaker, 1993); the most appropriate description of MO is as an organizational capability. The definition of MO as a capability refers to a firm’s superior ability to understand and satisfy its customers (Day, 1990). Day (1994) points out that MO constitutes a distinctive capability which systematically gathers, interprets and uses market information (Chang & Chen, 1998). According to Kaur and Gupta (2010), in order to build an MO capability, managers need to stimulate market oriented behaviors, by designing market oriented processes. Grewal and Tansuhaj (2001) identify MO as an important organizational capability for managing economic crises. Similarly, Tuominen, Rajala, and Möller (2004) view MO as a capability that enables firms to carry out activities that process and respond to market information. MO is therefore one of the operational capabilities proposed in this study, and the definitions of operational capabilities clearly regard MO as such (Ambrosini et al., 2009; Wang & Ahmed, 2007; Winter, 2003; Zahra et al., 2006). Most definitions of 8 operational capabilities in the literature refer to a set of abilities and resources that firms devote to resolving a problem or achieving a result, which then enables them to earn a living in the present. Without these capabilities, the firm could not collect from its customers the revenue that allows managers to buy more inputs and so repeat the whole process (Winter, 2003). Therefore, following a review of some of the numerous definitions of MO (Day, 1994; Kaur & Gupta, 2010; Kohli & Jaworski, 1990; Narver & Slater, 1990; Slater & Narver, 1995; Woodruff, 1997; among others), the authors define market orientation as an organizational capability that allows “the generation of appropriate market information pertaining to customers’ current and future needs; the integration and dissemination of this information across departments; and the coordinated design and execution of the firm’s strategic response to market opportunities”. Knowledge management (KM) Many researchers recognize that KM is an organizational capability (Chen & Huang, 2009; Gold, Malhotra, & Segars, 2001). A great deal of knowledge belongs to individual people, which hinders the dissemination of this knowledge throughout the firm (Grant, 1996). Firms still require the capability to manage the knowledge to which they have access, to ensure its appropriate use (Chen & Huang, 2009). Gold et al. (2001) understand the KM capability as the processes that a firm requires in order to develop and use its knowledge. Li, Huang, and Tsai (2009) and Tsai and Li (2007) refer to KM as the capability to create and use knowledge in order to build a sustainable competitive advantage, given that knowledge is a VRIN resource. 9 For the same reasons put forward that classify MO as an organizational capability, the authors also categorize KM an organizational and an operational capability. The assumption that KM is an organizational capability implies that firms need to possess a set of resources in order to create, use and share knowledge. Therefore, after a review of some of the many definitions of KM (Chou, Chang, Cheng, & Tsai, 2007; Lin, 2007; among others), the authors define KM as an organizational capability that allows “the integration of people, technologies, processes and strategy within the firm to create, use and share knowledge”. Customer relationship management (CRM) The many descriptions, definitions and conceptualizations of CRM reflect the variety of viewpoints among authors. The most complete classification of these viewpoints is by Zablah, Bellenger, and Johnston (2004) and one of the five perspectives they identify describes CRM as a capability. Some authors recognize CRM as a capability emphasizing the fact that firms need to invest in the development and attainment of a set of resources that enables them to modify their behavior towards their customers. On the other hand, some authors, as Peppers and Rogers (2004) and Rogers (2005), view CRM as a business philosophy or orientation. Following these authors, CRM is mostly about transforming the business into a customer-focused enterprise. Because of that, this view considers that CRM concept integrates OM. In this paper, in order to clarify and discriminate the effect of organizational capabilities on customer value, the authors consider CRM as a capability independent of the other two. Boulding, Staelin, Ehret, and Johnston (2005) refer to CRM as the capability that the firm requires to develop and maintain good customer relationships. Other authors 16 al., 2003). Although arguments have been put forward that support this relationship, the opinion of the authors is that KM influences CRM through MO. The model does not therefore require a third relationship, which might affect the previous two. The authors therefore propose the following hypotheses: Hypothesis 1a: Knowledge management (KM) positively influences market orientation (MO). Hypothesis 1b: Market orientation (MO) positively influences customer relationship management (CRM). Hypothesis 1c: Customer relationship management (CRM) positively influences customer value creation. METHODOLOGY Data collection The context for the research hypotheses is the Spanish banking industry, including retail and commercial banks (bancos) and saving banks (caja de ahorros) which serve the general public; representing around 18 percent of the national GDP. This industry sector is suitable because banking simultaneously demonstrates the four organizational capabilities within the model (MO, KM, CRM and customer value creation). Banking is a very knowledge-intensive industry and therefore an appropriate one in which to identify, analyze and evaluate these capabilities. The increasingly intense competition within the financial service industry is forcing banks to recognize the need to seek new ways of creating customer value. In addition to the competitiveness of the industry, the relative intangibility of their products/services 17 creates the need to capture and retain customers by offering them something extra, through MO, KM and CRM. These aspects demonstrate that the industry is appropriate for this study. The crisis in the financial services industry is highly significant; both now and at the time the study took place. The effect of this crisis has been to force many countries to apply severe measures to reduce the impact on their financial services industry. Numerous banks and insurance company takeovers and capitalizations have taken place, the number of company mergers as a rescue measure has multiplied and crashes have increased. The full extent of this crisis is still unknown, since events have occurred at an unusually high speed, leading to enormous changes within a short time span, mainly following the crash of Lehman Brothers in September 2008. The total number of banks operating in Spain at the time of the study was 110; of which 65 were commercial/retail banks and 45 were savings banks. The small number of bodies comprising the banking industry in Spain could be an advantage or a disadvantage. On the one hand, the study can examine the whole population instead of a particular sample, but on the other hand, the small sample size can lead to problems in the analysis of data. Only 85 out of the banks met the requirements of the study (i.e., banks serving the general public). Only 40 of the 65 commercial/retail banks qualified: of the remaining 25 banks, 17 simply bore a corporate name, but were the capital property of other banks, operating from within their offices; and eight were investment (not commercial) banks. Therefore, the target group consists of 85 financial bodies, representing around 77 percent of the total. 18 The response rate was high, at around 90 percent, with 76 of the 85 banks completing the questionnaire by personal interview to the general manager in the main branch office. Of note is that all of the completed questionnaires were valid. Measures The authors of this paper measured all of the constructs in the questionnaires against existing scales in the literature and therefore all of the instruments in the study have a proven validity and reliability. The model uses the Narver and Slater (1990) 15-item scale (the so-called MKTOR scale) to measure MO, which consists of three dimensions: customer orientation (CO), competitor orientation (COO) and interfunctional coordination (IC). With its emphasis on customer orientation, using the MKTOR scale is appropriate, given that the customer is the main object the study. Use of the MKTOR scale is also suitable because the study requires a strategic perspective and the cultural focus of this scale is more appropriate than the behavioral focus of Jaworski and Kohli’s (1993) MARKOR scale. After cleaning the data, the scale included only 11 items (see Appendix 1). The authors created their own scale to measure KM, taking items from several scales that previous investigations have used. From their literature review, the authors identified four key dimensions that affect KM processes: knowledge creation, knowledge transfer, knowledge application and knowledge storage/retrieval. The authors chose an absorptive capacity (AC) scale proposed by Jansen, Van den Bosch, and Volberda (2005) to measure knowledge creation, which adds to the conceptual richness of the study. The model uses Gold et al.’s (2001) scales to measure knowledge 19 transfer (KT) and knowledge application (KA). To measure knowledge storage/retrieval, the authors used Chou et al.’s (2007) scale, which measures organizational memory (OM). Organizational memory refers to the processing of saved knowledge, a concept which coincides with the authors’ understanding of knowledge storage and retrieval. The final cleaned scale consists of 9 items for the creation dimension, 10 items for the transfer dimension, 10 items for the application dimension and 4 items for the storage/retrieval dimension (see Appendix 1). The study uses Reinartz et al.’s (2004) scale to measure CRM, which measures the initiation (IN) and the maintenance and termination (MT) phases of the CRM processes, and which is very intuitive and easy to understand in practice. Due to the high number of items (the original scale consisted of 39 items), the scales only include items closest to the concepts, ideas and objectives of the study, giving a CRM scale consisting of 12 items (7 and 5 items, respectively). A group of experts, using a Delphi method, agreed that those 12 items are the most appropriate for the objectives of the study. At the end of this process, the final cleaned scale consists of 7 items (see Appendix 1). In the case of the customer value creation capability, and after a review of the scales developed in previous investigations, the authors chose Hooley, Greenley, Cadogan, and Fahy’s (2005) scale. The lack of proposals for measuring customer value creation created problems for the authors when seeking the most appropriate instrument for this construct. The model uses Hooley et al.’s (2005) scale because this scale is complete and refers to the creation of value for customers, as opposed to other proposals, which analyze value creation for all the stakeholders (see Appendix 1). 20 Because the use of a single survey for data collection creates the potential for common-method bias, Podsakoff, MacKenzie, Lee, and Podsakoff (2003) recommend a number of steps to minimize that bias. Those authors recommend procedural remedies when including formative constructs. The procedural remedies applied are protecting respondent anonymity and reducing evaluation apprehension by ensuring subjects that right and wrong answers do not exist, improving scale items with the input of an expert panel and case study information, and counterbalancing question order. Otherwise, the authors of this paper tested for the presence of a potential mediation effect between some of the independent variables in the model. The existence of a mediation effect in this case is null. Data analysis In order to obtain a robust evaluation of the quality of the items, the authors carried out a confirmatory analysis (CFA), using the covariance matrix as input, via the EQS 6.1 robust maximum likelihood method (Bentler, 1988). As the model uses reflective and formative indicators and the data is non-normal, other software packages for structural equation modeling (e.g., LISREL or AMOS) were inappropriate (Diamantopoulos & Winklhofer, 2001). The CFA produced a good fit with an incremental fit index (IFI) of 0.985 and a comparative fit index (CFI) of 0.984 (also, Satorra-Bentler  2(38)= 37.36;  2/d.f= 0.98; CFI=0.98; IFI=0.99; RMSEA= 0.05). In all the measurements, Bagozzi and Yi’s (1988) composite reliability index and Fornell and Larcker’s (1981) average variance extracted index was higher than the evaluation criteria of 0.7 for composite reliability and 0.5 for the average variance extracted. 21 The authors determined the discriminant validity by calculating the shared variance between pairs of constructs (i.e., the lower triangle of the matrix in Table 1) and verifying that the value was lower than the average variances extracted for the individual construct (i.e., the diagonals in Table 1). The shared variances between pairs of all possible scale combinations indicate that the variances extracted are higher than the associated shared variances in all cases (Fornell & Larcker, 1981). In the interest of thorough discriminant validity, the authors carried out an additional test, which supports this assumption, since the confidence interval ( 2 standard errors) around the estimated correlation between any two latent indicators never includes 1.0 (Anderson & Gerbing, 1988). Table 1 shows the shared variances, means and standard deviations. Table 1 here. RESULTS After checking the psychometric properties of the measures, the next step was to evaluate the hypothesised relationships –H1a, H1b and H1c– that the authors developed following a review of the relevant literature (see Figure 2). Table 2 shows the SEM results and that the fit of the model is satisfactory (Satorra-Bentler  2(62)= 85.12;  2/d.f= 1.37; CFI=0.87; RMSEA= 0.07), suggesting that the nomological network of relationships fits the data –another indicator that supports the validity of these scales (Churchill, 1979). With regard to the testing of hypothesis H1a, the results also support the significant effect of KM on MO, with a standardised coefficient of 0.95 (p<0.001). These results also provide substantial support for H1a (KM → MO). In testing H1b, Table 3 shows the significant effect of MO on CRM, with a standardised coefficient of 0.55 (p<0.001). For hypothesis H1c, Table 3 shows the significant effect of CRM on VC, with a standardised coefficient of 0.28. 22 Figure 2 here. Table 2 shows that the goodness-of-fit measures are acceptable, although some are below the established values. The proposed model is therefore acceptable. Table 2 here. All of the results appear in Table 3. Table 3 here. DISCUSSION The purpose of this study is to examine the relationship between MO, KM, CRM and the potential effects of these three capabilities in the customer value creation. In doing so, the authors propose a sequential model. As mentioned previously, this study does not confine itself to a proposal of the existence of a relationship between the interaction of the three capabilities and value creation, but rather, the aim is to identify what should be the relationship between the three organizational capabilities. Model results confirm hypotheses H1a, H1b and H1c. As Table 3 shows, the results of the study confirm a strong and positive relationship between the three capabilities, and also confirm that KM is an antecedent of MO, which in turn precedes CRM. First, the analysis provides support for hypothesis 1a. As expected, KM has a significant positive effect on MO. Thus, once firms have the appropriate infrastructure to manage knowledge, they are prepared to generate, integrate and disseminate market information. With regard to the testing of hypothesis 1b, the results confirm that MO has a positive effect on CRM. The generation, integration and dissemination of market 23 information lead firms to a more effective management of the relationships with their customers. For hypothesis 1c, the findings demonstrate that CRM has a positive influence on customer value creation. Customers value the firm’s activities oriented to the creation and maintenance of long-term relationships with them. These findings confirm the important role of the three proposed organizational capabilities. KM and MO fosters CRM, which is essential for the creation of customer value. In fact, the data indicate that KM is a prior step to the creation of customer value. But KM does not have a direct influence on customer value creation. Then, KM has a positive influence on MO and MO has a positive influence on CRM, which finally impacts on customer value creation. According to Eisenhardt and Martin (2000), the visible result of dynamic capabilities is the transformation of existing resources into new operational capabilities that are most appropriate for the environment. In this case, a recombination of the three capabilities creates a new capability with which firms can continue creating value for customers, regardless of changes in the environment. At this point, a value creation capability is the output of the MO, KM and CRM sequence. Helfat and Peteraf (2003) state that DC does not directly affect the output of firms which possess these capabilities, but instead, makes an indirect contribution, through its impact on the firm’s organizational capabilities. The results of this study verify that the sequence of the three organizational capabilities influences the creation of superior customer value and the processes involved in this sequence form the DC itself. The model therefore reflects this aspect. 24 Drawing on the dynamic capabilities view is clearly appropriate for explaining the proposed relationship between the recombined organizational capabilities and superior customer value creation. Lepak, Smith, and Taylor (2007), in an analysis of the different sources of value creation, describe the possibility that firms can create value through DC. In fact, the proposed DC allows firms continually to reconfigure the goods and services value that they offer. CONCLUSIONS Over the past few years, customers have become the focus of attention; and every firm seeks to satisfy them in one way or another. Some firms orientate themselves to the market in order to create superior customer value through the culture and behaviors that this orientation promotes. Other firms prefer to manage their knowledge, while others focus on creating and maintaining long-term relationships with their customers. Organizational capabilities are highly valuable attributes in a firm. Therefore, firms want to promote themselves as organizations that demonstrate a set of outstanding capabilities (Schreyögg & Kliesch-Eberl, 2007). Firms will very often invest heavily in resources and capabilities, yet not enough in the capabilities they require to select, develop and deploy them efficiently (Maklan & Knox, 2009). According to these authors, firms pay insufficient attention to developing the DC that they require to make these investments successful. A firm that possesses VRIN resources but does not use any DC, is unable to maintain its superior performance (Ambrosini & Bowman, 2009). Firms’ competitive advantage in the current environment does not originate simply from the distinctive resources and capabilities they possess, but also from the way that firms use these resources (Teece, 1998). 25 DC is a relatively new subject in strategic management investigations, and therefore requires a great deal of analysis, particularly with regard to empirical studies. This paper responds to the demand for research within this knowledge area and the results of this study might also help firms to improve their current management style in order to create superior customer value. The argument in this paper is that the three capabilities form a distinctive competence for firms and that by combining them a series of changes takes place which transform this distinctive competence into a DC for the firm. The high speed of change in the environment and the increasing strength of the competition highlight the fact that a firm’s combinations of resources and capabilities must be difficult to imitate. The authors of this study first try to show firms how they can create superior customer value by analyzing what happens inside the proposed “black box”. This study assumes that firms possess the capabilities of MO, KM and CRM, each of which allows them to create value. A recombination of these capabilities will allow firms to create superior customer value or, at least, to maintain the value created in the current turbulent economic environment. Managers therefore must realize that although each of the three organizational capabilities is important in itself, they must link them all together if they are to create superior value. 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Questionnaire Items Customer Orientation (1= not at all and 7= always): CO_1: We monitor our level of commitment and our orientation towards serving customers’ needs CO_2: Our business strategies are driven by our beliefs about how we can create greater value for customers CO_3: Our strategy for competitive advantage is based on our understanding of customer needs CO_4: We pay close attention to after-sales service Competitor Orientation (1= not at all and 7= always): COO_1: Our salespeople share information within our business concerning our competitors’ strategies COO_2: We respond to competitive actions that threaten us COO_3: The management team regularly discusses our competitors’ strengths and strategies Interfunctional Coordination (1= not at all and 7= always): IC_1: Managers from each department have information about our current and prospective customers IC_2: We communicate information about our successful and unsuccessful customer experiences across all business areas IC_3: All of our business areas are integrated into serving the needs of our target markets IC_4: Managers understand how everyone in our company can contribute to creating customer value Knowledge Creation (1= strongly disagree and 7= strongly agree). AC_1: Our unit has frequent interaction with corporate headquarters to acquire new knowledge AC_2: We collect industry information through informal means (e.g., lunch with industry friends, talks with trade partners) AC_3: Our unit periodically organizes special meetings with customers or third parties to acquire new knowledge AC_4: We are slow to recognize shifts in our market (e.g., competition, regulation, demography) (reverse-coded) AC_5: New opportunities to serve our clients are quickly understood AC_6: We quickly analyze and interpret changing market demands AC_7: It is clearly understood how activities within our unit should be performed AC_8:We constantly consider how better to exploit knowledge AC_9: Our unit has difficulty developing new services (reverse-coded) Knowledge Transfer (1= strongly disagree and 7= strongly agree). KT_1: My organization has processes for converting knowledge into the design of new services KT_2: My organization has processes for converting competitive intelligence into plans of action KT_3: My organization has processes for filtering knowledge KT_4: My organization has processes for transferring organizational knowledge to individuals KT_5: My organization has processes for absorbing knowledge from individuals into the organization KT_6: My organization has processes for absorbing knowledge from business partners into the organization KT_7: My organization has processes for distributing knowledge throughout the organization KT_8: My organization has processes for integrating different sources and types of knowledge KT_9: My organization has processes for organizing knowledge KT_10: My organization has processes for replacing outdated knowledge Knowledge Application (1= strongly disagree and 7= strongly agree). KA_1: My organization has processes for applying knowledge learned from mistakes KA_2: My organization has processes for applying knowledge learned from experience KA_3: My organization has processes for using knowledge in the development of new services KA_4: My organization has processes for using knowledge to solve problems KA_5: My organization matches sources of knowledge to problems and challenges KA_6: My organization uses knowledge to improve efficiency KA_7: My organization uses knowledge to adjust strategic direction KA_8: My organization makes knowledge accessible to those who need it KA_9: My organization takes advantage of new knowledge KA_10: My organization applies knowledge to critical competitive needs 40 Knowledge Storage and Retrieval (1= strongly disagree and 7= strongly agree). OM_1: Organizational conversation keeps the lessons learned from service development history at the front of our minds OM_2: We always audit unsuccessful service development endeavours and communicate the lessons learned OM_3: We have specific mechanisms for sharing lessons learned in the service development process OM_4: Formal routines exist to uncover faulty assumptions about the service development process CRM Initiation (1= strongly disagree and 7= strongly agree). IN_1: We have a formal system in place that facilitates the continuous evaluation of prospects IN_2: We have a system in place to determine the cost of re-establishing a relationship with a lost customer IN_3: We have a systematic process for assessing the value of past customers with whom we no longer have a relationship IN_4: We have a system for determining the costs of re-establishing a relationship with inactive customers CRM Maintenance and Termination (1= strongly disagree and 7= strongly agree). MT_1: We have a formal system for determining which of our current customers are of the highest value MT_2: We continuously track customer information in order to assess customer value MT_3: We have a formal system for identifying non-profitable or lower-value customers Customer Value Creation (1= much lower and 7= much higher). CV_1: Levels of customer loyalty compared to competitors CV_2: Levels of customer satisfaction compared to last year CV_3: Levels of customer loyalty compared to last year Figure 1 Conceptual Model 41 Figure 2 Research Model Table 1. Descriptive Statistics and Discriminant Validity Mean SD AVE CR 1 2 3 4 1. Market Orientation 5.5 0.9 0.65 0.88 0.81 2. Knowledge Management 5.3 0.9 0.8 0.88 0.80 0.89 3. Customer Relationship Management 5.5 1.3 n.a n.a 0.51 0.46 n.a 4. Customer value creation 5.3 1.2 0.63 0.82 0.29 0.42 0.23 0.79 Notes: Mean = the average score for all of the items included in this measure; SD = Standard Deviation; AVE = Average Variance Extracted; the bold numbers on the diagonal are the square root of the Average Variance Extracted, Shared Variances are given in the lower triangle of the matrix; CR = Composite Reliability.